Madagascar: WTO Safeguards Investigation - Dry Pastries and Breakfast Cereals
Madagascar launched a WTO safeguard investigation on dry pastries & breakfast cereals on 31 Dec 2025; notified 6 Jan 2026, covering all origins.
On 6 January 2026, Madagascar notified the World Trade Organization (WTO) Committee on Safeguards of the initiation of a safeguard investigation under the Agreement on Safeguards. The notification reference is G/SG/N/6/MDG/15.
Product & Trade Coverage:
The investigation covers imports of dry pastries and breakfast cereals into Madagascar on a non‑discriminatory basis from all WTO Members.
Affected HS Codes:
110412 ; 190410 ; 190420 ; 190430 ; 190490 ; 190531 ; 190532 ; 190590
Key Dates:
WTO notification date: 6 January 2026
From the initiation date, interested exporters, importers, and other stakeholders may participate in the investigation and submit information in accordance with the procedures and timelines established by Madagascar’s national investigating authority.
Regulatory Impact:
The investigation will determine whether increased imports of dry pastries and breakfast cereals are causing or threatening serious injury to Madagascar’s domestic industry. If confirmed, Madagascar may impose temporary safeguard measures such as additional duties or quantitative restrictions, subject to WTO rules.
Stakeholder Action:
Exporters and importers of dry pastries and breakfast cereals should monitor the investigation closely and submit relevant information or comments to protect their market access.
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